|A stretch of the long Gaza coastline|
|Zibdiyit Gambari, a seaport dish|
During my work at Al-Bustan, I have gained a lot of insight and incredible opportunities to appreciate the culture of the Arab world. I hope to learn more about Gaza, along with fellow Philadelphians, by sampling scrumptious food at this cooking demonstration on November 23. Click here for details about the event.
- Muhammad Naqvi, Intern/Program Assistant
UPenn-College of Liberal and Professional Studies
Class of 2015